Advertorial for The Groovy food company. Shortbread style coconut and Cherry biscuits that’ll keep for 3 days if they aren’t gobbled up sooner. There is nothing I love more than a good biscuit with my tea breaks. How British does that make me sound! I also love nothing more than to…

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Pink or rosé champagne is a deliciously subtle and sensitive glass of bubbly, making it incredibly versatile when it comes to food pairings. Not to be confused with the cheap and sweet “pink champagne” of the 1980s, a contemporary pink champagne can be as dry as a typical brut champagne…

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Spring has sprung! It’s Friday! Which means it is time for another Friday Food. This week has been perfect hasn’t it? We started it off with a BBQ, (yes I am one of those people that grabs the barbecue out as soon as I see the jolly yellow giant in…

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Food wastage is a huge problem. So many tons of food gets wasted every single year and this just isn’t right. A lot of food is thrown away because people don’t trust to eat it past its expiry date, but there are a ton of other reasons why food gets…

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Before I get started with this weeks recipe, I want to share with you all an awesome cutting board that I received during the week from the awesome people at Personalized Cart. It is 45cm × 30cm of high quality black Walnut wood and has been engraved with by blog name on…

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